South Africa

A crisp, expressive, light-bodied wine. Vibrant aromas of quince, pear and grenadilla. On the palate, fresh stone fruit and apple flavours are back by refreshing acidity, minerality and a full bodied mouthfeel.

"May be one of the best values in South Africa" Robert Parker's Wine Advocate

A versatile option for almost any dish - especially spicy Thai curries, Mediterranean tapas and rich seafood dishes. Great on its own too.

A lively red that’s aromatic and full, with ripe cassis and blackberry fruit, soft black wine gums and a bit of spice.
Distinctive medium to full-bodied Shiraz (Syrah), juicy and complex.

Complement: Grilled or roasted meats and barbecued foods, beef curries, stews, casseroles or aged cheeses.
Overall, the Man Skaapveld Shiraz is a versatile wine that can pair well with a range of rich and flavorful dishes.

Skaapveld refers to the grazing land for sheep that adjoins many of the Shiraz vineyards in our region.

Warrelwind Sauvignon Blanc has a clean and fresh bouquet that leans more towards the tropical rather than herbaceous spectrum of aromas. The palate is very well balanced with a grassy opening, Granny Smith apples and gooseberry notes leading to a lively, harmonious finish. This is very fine.

"Drinks like a bottle double it's price" Robert Parker's Wine Advocate

Pair with oysters, sushi, salads, lem­on-garnished fish dishes and Thai food. Serve chilled.

Jan Fiskaal (fiscal shrike) is a small bird with a fierce reputation for driving out pests in the vineyards.
This merlot expresses pure red cherries and fresh strawberry aromas. The palate is medium-bodied with supple tannins, just a light brushing of cocoa here, with a nicely composed, quite elegant finish.

This medium-bodied wine will be wonderful just by itself or paired with roast chicken, lamb stew, lasagne and BBQ's.
Serve at a cool room temperature.

A crisp, expressive, light-bodied wine. Vibrant aromas of quince, pear and grenadilla. On the palate, fresh stone fruit and apple flavours are back by refreshing acidity, minerality and a full bodied mouthfeel.

"May be one of the best values in South Africa" Robert Parker's Wine Advocate

A versatile option for almost any dish - especially spicy Thai curries, Mediterranean tapas and rich seafood dishes. Great on its own too.

A modern style emphasizing the softer Pinot Noir-like Characteristic of Pinotage. Medium-bodied, it shows pleasing aromas of mocha chocolate and roasted coffee beans followed by juicy flavours of red-berries, nutmeg and vanilla spice on the palate.

Food pairing; The sweet flavours of the Pinotage makes the wine hold its own with most poultry or bold meat dishes - even spicy curries. It' a great accompaniment to a barbeque.

With enticing aromas of an exotic flower garden, this light, low alcohol wonderfully refreshing wine tastes of peaches and cream, and tangerine. Serve chilled.

Vibrant with signature Chenin blanc. A lively bouquet of Pear and Pineapple with fresh Apple flavours on the palate supported by crisp acidity. A hint of minerality and a full-bodied in the mouth.

This Sparkling wine will compliment a wide range of seafood, poultry and vegetable dishes.

A combination of high-altitude cooler Stellenbosch vineyards (80%) and dry-land warmer climate Paarl vineyards (20%)
Hints of pencil shavings, blueberries and ripe plums are all evident on the nose, while the palate boasts dark fruit with soft tannins and an elegant polished finish.

Made in an elegant modern style, this Pinotage shows vibrant notes of cherry and raspberry, with a hint of cedar and vanilla from the oak ageing. The palate has rich red fruit and the savouriness typical of the variety.

This wine is representative of the versatility of old vine Chenin Blanc for which South Africa has built up a strong reputation. It has a light straw colour with a golden hue, showing notes of white peach, citrus and pineapple on the nose, a rich and ripe mouthfeel coupled with vibrant acidity and a great minerality tying it all together on the finish.

Lievland, directly translated, means “love land” and there are few who come to this farm that aren’t charmed by its bucolic beauty.

This is an elegant dry rose, pomegranate, currant and cranberry notes on the nose. The palate is smooth and fresh with lively red fruits which follow through to a lingering finish.

This wine has the classic notes of lemon and grapefruit you’d expect from Chardonnay, with hints of almond and a fine mineral finish.

"Recommended to Chablis enthusiasts" - Jancis Robinson