Beer & Cider

Radiant and balanced, BrightCider shines with Newtown Pippin apples, the pioneer variety that defined the cider palate of the Northwest.

Luminous & divine, Cot in the Act is just too tempting to resist, coupling Northwest apples with local Rival apricots. Referred to as "golden eggs of the sun" by the Greeks, apricots make this seasonal cider the perfect summer treat.

Ripe and juicy, Made Marion unites Northwest apples with whole locally grown Marionberries. The crown jewel of all blackberry varieties, Marionberries are a true testament to the bounty of Oregon.

Tropical and exotic, the Ginja Ninja’s training is complete when raw ginger root collides with Northwest apples to deliver a balance of sweet and spicy.

Rugged and fresh, OutCider isn't afraid of taking the trail less traveled. Jonagold apples are pressed, fermented, and left unfiltered, so you can experience their raw character.

A classic style English cider. Henney's has a lovely sweet appley aroma and a delicious bitter-sweet apple character with some spicy bite and a bit of tannic grip. Very fruity and quite pure, with a nice savoury twist.

Henneys Vintage Still Cider is a natural still cider made from a single year's pressing. An intense appley flavour with notes of apricots and herbs.
Medium Dry with no carbonation.

A lightly sparkling cider of medium sweetness with rich mellow flavours typical of English bittersweet apples. Fermented from freshly pressed juice and allowed to mature over the winter, this is a wonderful example of the art and tradition of English cider making.

Sapporo Premium Beer is a perfectly balanced golden lager brewed with the Japanese attention to detail. The authentic brewing techniques and quality ingredients used have produced a crisp and refreshing lager beer.

Organic Honey Dew is an organic, refreshing golden beer. With the finest organic honey and English malts and hops for a wonderfully balanced, zesty beer with a hint of sweetness.

A rich, smooth and wonderfully balanced beer from London Brewer, Fullers.

ESB is a true liquid legend, and should be savoured as such.

There's plenty of malt in the aroma. The taste offers a some nice cereal/grain flavours and there is in fact quite a persistent hop bitterness to the finish.