Jas des Vignes Rosé, Alpes Haute Provence, France

 

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Salmon pink color. Aromas and flavours of almost-ripe raspberry, fresh melon, chalk, and geranium with a supple, crisp, dry light body and a polished.
A simple and satisfying dry Rosé.

Food pairing; Poultry, white meat, chicken salad, vegetables and seafood such as tuna or salmon.
Grape Variety Grenache, Shiraz (Syrah)
Year 2021
Alcohol (ABV) 12.5%
Region Provence
Country France

Jas des Vignes Rosé, Alpes Haute Provence, France

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Salmon pink color. Aromas and flavours of almost-ripe raspberry, fresh melon, chalk, and geranium with a supple, crisp, dry light body and a polished.
A simple and satisfying dry Rosé.

Food pairing; recommended matches white meats, also chicken salad, vegetables and seafood such as tuna or salmon.

Often thought of as a warm weather wine, a substitute for red wine when the weather is hot but they can be enjoyed year round.

60% Grenache, 20% Syrah,10% Cinsault, 10% Muscat

Rosé refers to a wine made when red grapes are given slight skin contact to produce a blush, light copper, salmon or pink color. Rosés range from bone-dry to medium- sweet.

Jas de Vignes is a rosé wine from the Ravoire winery, which has been producing wines in both the Rhône Valley and Provence for generations, with 2 locations, one in Châteauneuf-du-Pape and one in Salon-de-Provence.

This typical Provençal rosé wine is produced from Grenache Noir, Syrah, Cinsault and Muscat blanc à petits grains grapes, which are harvested early in the morning and immediately taken to the cellar. Here they are pressed and then fermented at a low temperature for 10-15 days.

 

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