Wine

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  1. Fuy Reserva Carmenere
    Country Chile
    Region Colchagua
    Grape Carmenere
    HK$78.00

    Fuy Reserva Carmenere, Chile

    Fuy Reserva wines are juicy and rich until the last drop. Not too sweet, not too acidic, no strong hard tannins, just perfectly balanced. Fuy Reserva Carmenere is round, medium bodied with a pleasant aftertaste

    Fuy are a new and exciting independent wine producer who believe the most important thing is to open the wine and enjoy.

    Food pairing: Risotto, steak, grilled chicken, sausages
    Wine type: Red Wine
    Vintage: 2018
    Awards:
  2. Tabali Pedregoso Carmenere Grand Reserva
    Country Chile
    Region Cachapoal Valley
    Grape Carmenere
    HK$98.00

    Tabali Pedregoso Carmenere Gran Reserva, Cachapoal Valley, Chile

    Deep red, almost black with hints of violet. Elegant and complex on the nose, plenty of spices, black fruit and chocolate.
    Nice and smooth tannins in the palate with a perfect integration between the oak and the fruit. Long and elegant finish.
    Wine type: Red Wine
    Vintage: 2019
    Awards: 93 points - James Suckling
  3. Tabalí Pedregoso Syrah-Carmenere Gran Reserva
    Country Chile
    Region Limari Valley
    Grape Cabernet Sav, Carmenere, Shiraz
    HK$98.00

    Tabali Pedregoso Syrah-Carmenere Gran Reserva, Chile

    With a deep red violet colour, the wine displays attractive dark fruit aromas with some spicy notes and mocha coffee hints. On the palate it has a rich structure and a balanced finish, with a long and pleasant aftertaste.

    An exquisite blend where each variety adds a lovely character to this round and luscious wine.

    Blend: 54% Syrah, 43% Carmenere, and 3% Cabernet Sauvignon.
    Wine type: Red Wine
    Vintage: 2018
    Awards: 91 pts - Le Cav
    91 pts - DescorChaDos

  4. El Portazo Field Blend, Maipo Valley, Chile
    Country Chile
    Region Maipo Valley
    Grape Cabernet Sav, Carmenere, Shiraz
    HK$165.00

    El Portazo Field Blend, Maipo Valley, Chile

    Intense aromas of ripe raspberries, cassis, together with roasted coffee and toffee. Round tannins and long aftertaste.

    A blend of Cabernet Sauvignon, Carmenere, Merlot & Shiraz

    Food Pairing: Meat stews, beef, lasagna, pizza, mild curries. Suitable for vegans


    Wine type: Red Wine
    Vintage: 2018
    Awards:

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