Poggio Le Volpi Roma Rosso, Lazio, Italy

 

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Dedicated to Rome and made from a selection of Montepulciano, Cesanese and Syrah.

Intense on the nose with sensations of ripe red fruits, cherries in alcohol, red flower, everything enclosed in a very pleasant balsamic note. Very smooth in the mouth, pleasantly tannic, well balanced, elegant and very long in persistence.

Big, bold, fruity and savoury. A wine that begs for beautiful Italian food.
Grape Variety Montelpulciano, Shiraz
Year 2018
Alcohol (ABV) 14%
Region Lazio
Country Italy
Awards
98 points - Luca Maroni points
Gold Medal - Berliner Wine Trophy

Poggio Le Volpi Roma Rosso, Lazio, Italy

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Details

Take Italy’s newest legally defined wine area (DOC), add three deeply coloured red grapes and voila – Pogio Le Volpi Roma Rosso.



Dedicated to Rome and its historical greatness, this wine is a celebration to the richness of its lands. It’s a deep ruby red, made from Montepulciano, Syrah and Cesanese grapes, all hand harvested and matured, post fermentation, in a mix of French oak and large barrels from Eastern Europe.



Intense on the nose with sensations of ripe red fruits, cherries in alcohol, red flower, everything enclosed in a very pleasant balsamic note. Very smooth in the mouth, pleasantly tannic, well balanced, elegant and very long in persistence.



Big, bold, fruity and savoury. A wine that begs for beautiful Italian food.

 

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