New Arrivals

Citrus fruit and flowery features characterize this wine’s scent, with a fresh and distinctive taste.

Pairings food The ideal partner for refined appetizers and delicate fish, white meat and fresh cheese dishes.

The golden yellow colour of this Blanc de Blancs and its delicate bubbles highlight the finesse of its effervescence. Its fruity nose with notes of yellow fruit, peach and apricot, gives way to a pleasant and soft palate; a real crowd pleaser and aperitif style.

Pinot Gris is naturally low in acidity, so full ripeness is necessary to achieve and showcase its signature flavors and aromas of stone fruit, citrus, honeysuckle, pear, and almond skin.

Alsatian styles are aromatic, richly textured and often relatively high in alcohol. As Pinot Grigio in Italy, Vigna Dogarina is much more subdued, light, simple, and easy to drink.

This vibrant Sauvignon Blanc is beautifully fruited and inviting on the nose showing passionfruit, kiwifruit, rockmelon and lime zest characters. The palate is concentrated and intensely flavoured with excellent varietal purity and vibrancy backed by refreshing acidity, finishing long crisp finish.

We obtained a fantastic deal on an over-run of Kia Ora Sauvignon Blanc destined for the US market, when it's gone, it's gone!

Food Pairing: Match this wine with dishes containing spring produce such as peas, asparagus, fennel, dill & zucchini.

Intense youthful red colour. Notes of raspberry and blackcurrant. Structured and aromatic, with a mouthful of small red and black fruits (such as cherry and blackberry) and woody notes.

Pale yellowand elegant colour with fine bubbles. Expressive, with intense fruity notes, dominated by white flowers and muscated white grapes. Well-balanced on the palate, good structure and finish.

Clear rose with fine bubbles. Expressive, with intense fruity notes, dominated by white Strawberries and red fruit. Well-balanced on the palate, good Structure and finish.

Recognisably salmon pink in colour, The Ned Pinot Gris showcases classic aromas of quince, pear drop and vibrant stonefruit. The palate is lush with juicy nectarine and Braeburn flavours supported by an underlying hint of spice that leads to an unctuous ripe finish.

A versatile wine when it comes to food matching with its notable fruitiness and gentle acidity. Try pairing this silky wine with succulent chicken thighs added to a creamy, lemon fettuccine pasta sauce.

An expressive bouquet of lime zest, punchy herbs and gooseberry. The fleshy fruit core is focussed by a backbone of lively acidity, carrying classic varietal characters to a lengthy finish.

The combination of the fresh acidity and delicate palate of this wine will lend itself well to seafoods and salads. Try alongside oysters with a mild vinaigrette, or a crab and artichoke salad.

If you're looking for a refreshing and flavourful 0% summer spritz, consider try our pre-mixed Aperol inspired sparkling cocktail from Nozeco

The perfect drink made from De-Alcoholised wine, this refreshing summer cocktail captures the essence of your favourite Aperol Spritz cocktail without the alcohol!

A very clever inquisitive character with that glint in his eye, a spring in his step and his exquisite taste and appreciation for the finer things in life, he’s never without a “feather out of place” except for when he finds those “shiny treasures” that make life that little bit more interesting.

Straw gold yellow colour. Fine and elegant nose mixing white fruit aromas (pear, quince) and vanilla notes. Fruit driven on the palate, the attack is fresh, followed by a round and supple texture. Flattering oaky notes appear on the aftertaste.

A very clever inquisitive character with that glint in his eye, a spring in his step and his exquisite taste and appreciation for the finer things in life, he’s never without a “feather out of place” except for when he finds those “shiny treasures” that make life that little bit more interesting.

Purple red colour. Intense aromas of fresh red cherry fruits with spicy hints, tobacco and coffee Long cherry pie and vanilla flavours magnified by a hint of spices. Rich and full-bodied with supple tannins and a long silky aftertaste.

Prosecco Pra dei Dogi is a celebration in a bottle, crafted from 100% Glera grapes in the heart of the Veneto region, Italy—revered for its enchanting landscapes and the timeless allure of Venice. Pouring into your glass, it sparkles with vivacity, embodying the essence of the region's brilliance and finesse.

As you raise the glass, aromas dance to life—a vibrant medley of citrus notes intertwining with delicate florals, gradually leading to a delightful crescendo of a "crunchy" apple character. The first sip is a revelation, a harmonious dance on the palate that captivates with its perfect balance.

This Prosecco becomes the ideal companion for those moments meant to be savored with friends and family. Its versatility shines, whether served as an uplifting aperitif or paired with a variety of dishes. Picture yourself in the heart of Venice, where each sip echoes the lively spirit of this captivating city.

As it graces your taste buds, notice the subtle mineral undertones and the pleasantly savory quality that add depth to the experience. This Prosecco comes into its own when paired with the bounty of the sea—fish, shellfish—or a comforting pasta adorned with delicate vegetable ragouts.

For a sublime experience, savor it with spaghetti and clams, letting the effervescence of the Prosecco elevate the flavors of this classic dish. Prosecco Pra dei Dogi invites you to embark on a sensory journey to the heart of Veneto, where every drop is a testament to the artistry and elegance of this renowned winemaking region.

Obtained from Montepulciano grapes and aged for 8 months in barriques. Intense ruby red colour, with good consistency. To the nose, notes of ripe cherry and sweet spices. Elegant and fruity in the mouth, complex and harmonious, with spicy notes of liquorice and tobacco and velvety tannins thatlonglasting.

With its particular qualities it offers a good accompaniment to pasta dishes with ragù meat sauce made with game and with meat dishes, especially game. Serve at 18 °C.

Doppio Passo Primitivo Alternativa convinces as a full-bodied non-alcoholic alternative and delights with its ruby red colour and intense aromas of blackberries, ripe cherries and blueberries. Italian temperament and the typical character of the Primitivo grape unites with a light-hearted drinking pleasure.

Bright ruby red with violet reflections. Blackberries, cherries and cassis, alongside a hint of herbs. A harmonious interplay of subtle acidity and ripe, round tannins. It matches well with salads with wildfowl, roast beef, BBQ, Pasta or with mature cheese.

Dashwood Pinot Noir displays a dark ruby red colour with inviting aromas of cherry, raspberry and wild strawberry. Red fruits carry to the generous and juicy palate with hints of spice and smooth elegant tannins giving the wine length and poise. Paired perfectly with fresh pasta or smokey BBQ dishes.

Brilla! is an icon of Italian Dolce Vita . Each Moscato bubble represents a unique moment that makes your life more precious. Every time you open a bottle of Brilla ! the magic of Italy pops out. Exuberant, fresh, cheeky, pleasant and suitable for any
occasion.

Straw yellow color with golden reflections, aromatic, floral and fruity scents of the Moscato grape. Balanced
and soft on the palate, Perfect combination with fresh and syrup fruit , pastries, biscuits, cakes and pies.

Its dress shines with a deep garnet. The nose of currants and ripe blueberries is already expressive. On the palate, it is a very nice balance between energetic and lively fruits and pleasant and round tannins.

Roma Bianco echoes the luxury and splendor of the times of Ancient Rome. The Roma Doc Bianco is produced from Malvasia Puntinata in purity, raised on the volcanic soils of the Castelli Romani, that are also among the main grapes for the production of the Frascati Superiore Docg. It is an ancient variety very interesting for its aromatic quality and mineral expression, it gives a bright color to the wines, a great flavor and at the same time structure and softness.

Bright pale yellow. Opening with sensation of tropical fruits, then hazelnut, orange flower, aromatic herbs and salty minerality. Smooth in the mouth, fruity and floral, tasty and very fresh with a very long persistence.

Grape: Malvasia Puntinata

Light and brillant straw coloured yellow with persistant perlage. Fruity, light and delicate with wisteria flowery notes. Sweet, delicate and dry. Ideal as an aperitif, pairs with any delicate recipe of fish, white meat and vetgetagles from appetizer to main course.

Obtained from hand-picked Vernaccia Nera grapes, this wine has an intense and lively ruby red colour. The nose is complex with hints of wild cherries and plums, and enriched with black pepper and a delicate balsamic note. To the palette, with its sweet spices and delicate tannins, it reveals itself to be pleasantly fresh and elegant.

With its particular characteristics it accompanies savoury and spicy dishes, meat starters and matured cheeses. Serve at 14-16 °C.

Our Grande Cuvée Brut Veuve Ambal is composed predominantly of Pinot Noir and Chardonnay, complemented by a touch of Aligoté and Gamay.

The delicate sparkle of this Crémant de Bourgogne is emphasised by its golden yellow hue and fine bubbles. The harmonious and fruity palate reveals notes of exotic fruits.

This wine of the Grès de Montpellier appellation is a blend of Syrah and Grenache. Syrah brings depth of flavour, as grenache provides texture. The wine is aged for 12 months in a range of vessels, in order to broaden its aromatic profile.

Dark color with purple nuances. Nose of violet, zan, blackcurrant, ink and cocoa notes. Full mouthfeel with velvety tannins and a grainy finish.

Vivid aromas of white peach, candied grapefruit and ginger result from partial botrytis infection of ripe Sauvignon Blanc fruit. The palate is plush and sweet upfront with a lingering finish of citrus and fresh beeswax.

For a delicious dessert serve this wine slightly chilled with a baked passionfruit cheesecake.

[ 375ml Bottle ]

Delicious aromas of wild strawberry, raspberry liquorice and dried oregano with a fragrant all spice lift. The fleshy, sweet-fruited palate boasts opulent tannins, notes of smoky French oak and a long juicy finish.

This concentrated fruit driven style of Pinot Noir will be the perfect accompaniment to your favourite white meat dishes. Try alongside roasted pork belly sitting on a bed of mashed potato, covered in peppercorn gravy. For a vegetarian option try blue cheese stuffed button mushrooms browned to perfection on the BBQ.

From 100% Susumaniello, it is deep ruby red with purple shades. On the nose gives red and black fruits, a gentle zesty sensation, red flowers and hints of spices and tobacco.

Food: Meat starters, first dishes with funghi porcini, game in general, BBQ and medium aged cheeses.

Light yellow with beautiful green reflections. Floral yellow fruit notes. Powerful beautiful harmony of aromas, rich and persistent.

Pair with: Starters, salmon salad and white meats.

A clear appearance. A delicious nose with notes of redcurrant, blackberry and blueberry jelly combined with rose petals and peonies. A smooth with notes of Itxassou black cherries and wild raspberries. A wine that is perfect on its own but may also be served throughout a meal.

A spicy wine, which goes well with a cuisine rich in aromas. Excellent combination with game dishes, or with meats braised with the same wine and also pairs excellent with a spicy curry.
Given its complexity, it it customary to drink it with a meal, perhaps accompanied with a shortcrust pastry dessert without creams.

Allow to aerate for 20mins before drinking.

It is a wine to pair with a light lunch of pasta or risotto with mushrooms or vegetables, fresh cheeses and salads but also cured meats and seafood salads: its medium structure allows it to pair well with white meats like roasted rabbit.

Hints of honey, almond, citrus, exotic fruits, as well as very ripe, soft apricot, with some floral notes of acacia. On the palate, the wine is honeyed, round and suave. Its wonderful concentration and broad palette of aromas express the richness of the fruit flavours with orange zest, honey, honeysuckle, ripe fruits and citrus, complemented by toasty notes and some minerality. Full of finesse and elegance, the result is a wine full of vivacity and freshness.

Elegantly balanced with pure and precise curves, the lead-free Hadrien wine glass from Reims France embodies both finesse and brilliance. It is perfectly suited for all types of wines and table settings.

Barrel aged, our Chardonnay shows notes of apple, lime and white flowers. Great complexity and ripeness, paired with mineral acidity.

Deep and bright ruby red. Very intense on the nose of black ripe fruit, cherries in alcohol, mediterranean wood, cocoa powder, cloves, iron, graphite, framed in a balsamic sensation. Very smooth and elegant in the mouth, with ripe tannins, well – balanced, great in the aromatic progression, mouthfilling and very long in persistence.

Grape variety: 100% Nero Buono.

The "Donnaluce" by Poggio le Volpi is a white wine from local grapes, late harvest. The aromatic profile is concentrated on tropical fruits, vanilla, almonds and honey. The taste is elegant and smooth, with great fineness and good persistence.

Very versatile wine, great aperitif with finger food, shell fish, spaghetti with clams and bottarga, oriental dishes like tempura and sushi or thai salad, risotti, and fresh goat cheese.

Grape Types Malvasia del Lazio 60%, Greco 30%, Chardonnay 10%

Obtained mainly from hand-picked Sangiovese and Cabernet grapes. This wine, aged for 12 months in barrique, has a deep ruby red color with violet reflections, with a good consistency.

The nose is clear and intense in the fruity and spicy notes, from black cherries to licorice and pepper.
Enveloping to the taste , rich, with soft tannins, with a long and fruity finish.
Excellent with meat first courses, with vincisgrassi and with red meat dishes.

It is a wine to pair with a light lunch of pasta or risotto with mushrooms or vegetables, fresh cheeses and salads but also cured meats and seafood salads: its medium structure allows it to pair well with white meats like roasted rabbit.

Displaying colors of goldenrod, this Chardonnay elicits a bouquet of floral notes, honey, green apple and light butterscotch. The flavors exhibit subtle, creamy, Gravenstein apple with a touch of nectarine and guava on the finish.

In fire-fighting parlance, a “tillerman” steers the back of a hook & ladder truck. Our founder, Cecil De Loach, held this position in the San Francisco Fire Department. The Tillerman red blend exhibits a deep purple, with notes of ripe wild berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.

Deep ruby colour, with garnet shadows. Aromas of mature red fruits, with balsamic and spicy notes. Warm and elegant, with fruit, coffee and cacao aromas.

Pairs with game, grilled red and roasted meat, savoury cheese.

Your favourite childhood summer fruit, All grown up, Splashes of crisp Watermelon give you a familiar sweetness from hot summer days, with a tasty alcoholic note.

Fresh, natural Passionfruit flavours compliment crisp hints of citrus ending with a smooth, dry finish. This makes for a perfectly balanced Passionfruit hard seltzer that will take you back to nostalgic beach days.

Authentic Mango flavours give nostalgic flashbacks from hot Aussie summer holidays, without the sugar and sticky fingers.

A match made in heaven. Hits of zingy pineapple calmed by creamy coconut will have you dreaming of life beneath the palm trees.

Elegant and robust this Plexi ice bucket is perfect for any indoor or outdoor table setting. Made of strong but light weight BPA free plastic, it is shatter-resistant and retains it's brilliance year on year, indoors or out. Holds 2 bottles of wine.

The convenient size of 23.6cm height and Length and depth of 22cm x 16cm allows two bottles of wine to be displayed perfectly.

Elegant golden colour, fine persistent bubbles. Aromatic complexity with aromas of dried fruits brioches and spices.
A racy champagne that is admired among connoisseurs. Enjoy as an aperitif or with grilled fish or roasted poultry.

Excellent value without the additional advertising costs that apply to the more well known mass market houses.

Chardonnay, Pinot Noir, Pinot Meunier.

Intense blueberry, vanilla, chocolate, and dark cherry, supported by a hint of black olive and subtle cinnamon and anise seasoning. The palate is plush and brimming with powerful berry notes, intermingled with vanilla and coconut. Persistent flavours, fine ripe tannins, a lavish texture, and spice complexity have melded well to produce this opulent and luxuriant wine.

Pale yellow in colour, Caliza is a wine with great depth, long, tense and juicy. Saline mineral notes with pear and citrus fruit, chalky minerality and a whisper of patisserie spices.

"Chile meets Puligny-Montrachet style" - Tim Atkin

"Best White Wine from Chile & Best Chardonnay" by Descorchados

Intense ruby red colour, limpid and brilliant.

Opulent nose with lot of red fruits (cherry, wild strawberry, red currant and raspberry). Some fur and spicy notes complete this bouquet.

A lot of volume in the mouthwith some expressive tannins that gives a tastyt exture and an exciting complexity.

The maturity of the Pinot Noir provides a very slightly pink of colour with ambers highlights. A greedy nose with some floral notes ,a slight hints of spices. It develops in the mouth fruit roasts rather concentrated and a length leaving a tasty feeling of fullness.

A delightful choice for any occasion. Its delicate bubbles and refreshing taste offer an elegant touch to your celebrations. With a perfect balance of fruity and toasty notes, including hints of citrus and brioche, this champagne is an excellent companion for various meals and gatherings throughout the year.

Its exceptional quality and value make it a go-to option for indulging in the luxury of a Grand Cru champagne, affordable yet without compromising on quality or taste.

Complex and opulent, this wine covers the full spectrum of classic Chardonnay aromas including citrus blossom, honeysuckle, peach, yellow nectarine, brioche, vanilla pod, toasty oak, and butterscotch.
The palate possesses layers of flavours and textures with bold, rich strokes of stone fruit, lemon curd, and pear drop effortlessly counterbalanced by lively citrus acidity and oak influence in the form of cardamon and nutmeal. Soft and supple, the wine moves across the palate revealing great length, generosity and persistence of flavour. A very promising start to what is sure to be a long and rewarding journey as this wine continues to develop and integrate with further time in the bottle.

Aquarius Chardonnay displays an elegance of light gold and creamy apple-lemon brulee aromas. Maintaining a crisp, yet silken palate of butterscotch and citrus notes, this chardonnay finishes firmly with hints of tangy mandarin and light-toasted almond.

Single vineyard selection from the Stegman Ranch, was created from a hand picked selection of 12 barrels and was aged 10 months on 40% new French oak.

The 100% Pinot Noir displays a deep burgundy color while offering aromas of fresh truffle and dried strawberry. The balanced palate features depth and ripe fruit, highlighted by candied black cherry and dried tobacco. The finish is subtle bringing to life nuanced notes of currant, rhubarb and chocolate.

Light rosé colour

Elegant and intense bouquet
Dry, soft and well-balanced on palate, round and full bodied structure
Perfect as an aperitif but excellent with fish soups, grilled fish and courses based on mushrooms

Grape Variety: Glera, Pinot Noir

Elegantly balanced with pure and precise curves, the lead-free Hadrien wine glass from Reims France embodies both finesse and brilliance. It is perfectly suited for all types of wines and table settings.

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