Search results for 'Chateau de Pampelonne'

From Bodegas Berberana, Vina Alarde Crianza is a deep ruby red, with delicious vanilla overtones backed up by juicy soft strawberry and morello cherry flavours.

Round and full, well balanced, long and elegant.

It is an ideal companion for pasta,eggs cheeses and meats.

Marqués de la Concordia Special Selection Rosé, is a refreshing Cava made with Monastell (Mourvèdre) and Pinot Noir.
It is fresh on the palate with flavours of ripe wild strawberries, leading to a delicate finish.

Perfect as aperitif, is also great with strawberry desserts

MM Semi Seco Cava is made using strictest tradicional method, aged in in the bottle.
With a pale straw colour, exceptional balance and fine aromas. Slightly sweet with a highly refreshing aftertaste

It’s delicious with appetizers and white fish dishes, seafood and pasta

This wine was previously known as 'Hacienda de Susar'.

A unique vineryard in Rioja - the first to be allowed to grow varieties such as Cab Sauvignon, Merlot, and Syrah. This intriguing single vineyard and Rioja wine has been crafted using extreme viticulture techniques.

Full Bodied. Deeply coloured hue with an intense bouquet of ultra-ripe berry fruit. Underlined with fine oaky nuances, spice and great depth of flavour. Perfectly balanced, concentrated and long lasting

85% Tempranillo, 5% Syrah, 5% Merlot, 5% Cabernet Sauvignon
As wine which has great finess, it will accompany any fine dish.

100% Syrah - Medium Bodied. Single vineyard. Aged for 24 months in new French oak barrels.
Very dark red packed with intense blackberry and plum fruit. Hints of spice due to ageing in French oak.
It is well balanced, well-structured and has a lingering finish. 100% Syrah.

Ideal with game, roasts and cheese.

Dark ruby-coloured wine brimming with ripe blackberry and strawberry fruit flavours. Medium bodied, the palate shows lashings of vanilla and spicy oak, giving a rich, lingering finish.

Open and enjoy now as the perfect match to roasted red meats or poultry.

Pale straw colour dry Cava with exceptional balanced and fine aromas formed during bottle ageing.
Long-lasting bubbles, giving it a fresh note on the palate.

Delicious with appetisers, soups and white fish dishes.

Deep ruby red with a concentrated bouquet of ripe fruit and cedar notes showing the 24 months extensive barrel ageing.
The palate is concentrated, intense, velvety rich and well balanced by firm acidity. The finish is long and elegant.

Served with full flavoured dishes, this Reserva wine will stand out and enhance any meal.

An exceptional wine of elegance and complexity. Hints of French oak underline rich, ripe fruity overtones. Soft tannins combine well with balanced acidity, creating a wine of great length and structure. Suitable for cellar ageing.

Perfect with red meats, game and cheeses.

60% Tempranillo, 30% Syrah and 10% Merlot

Fine and elegant with a surprisingly balanced aged bouquet. Full, creamy texture and lingering aftertaste.
Ideal as an aperitif, with soft cheese, nuts, dried fruits, fish and seafood.

Suitable for vegans and vegetarians.

Internationally acclaimed Pulltaps corkscrews are the ideal waiter's friend, being reasonable priced and of a long lasting quality, these corkscrews are used by many professional wine waiters.

Pulltaps Waiters Corkscrew features a unique hinged double-lever system, serrated foil knife blade, contoured steel handle, and Teflon spiral. A bottle opener is included to open beer and other simliar drinks bottles.

This elegant red displays a deep ruby red, and offers aromas and flavors of red fruit, tobacco and toast, derived from its oak and bottle ageing. Harmonious and smooth, but also full and meaty, it presents a full range of pleasant sensations in both the nose and mouth.

Beautiful cherry red color with slight ruby brightness. On nose you can perceived memories of red fruits, chocolate and spices. On palate, it is well balanced and silky.
Aged 12 months in oak barrels, this wine is softer in tannins resulting in a smoother, easier-to-drink Rioja wine

Food Pairings: Legumes, white and grilled meats, sheep cheese, pasta and fried foods.

Deep bordeaux colour with violet hints. Ripe black fruit on the nose with hints of ripe cherry and blackberry. Powerful on the palate with plenty of acidity and black fruit, blueberries, plums and cherry. Smooth tannins, rounded with the aging of the wine with the fine lees of fermentation.

Light straw colour, with peachy tones. Fresh and clean bouquet, white flowers, fruit (apple), tropical (pineapple). In the palate it is fresh, creamy, ample, white fruit, grapefruit and citrus. Long and ample finish.

A delicate aroma of small series joins a pleasant and almost refreshing sensation of orange peel. The wine has a subtle persistence, backed by nuances of cocoa and graphite. Absolutely attractive nowadays, wine has great aging potential.

Impressive violet color depth with visible legs in the glass. Complex aromas. God tannins and light wood. Elegant.

It has an intense red color. It is complex, rich and elegant to the nose, with intense aromas. It shows good ageing with the tannins of a big wine and brings to mind ripe fruit.

The aromas are lovely, violets, raspberries and blackberries are all in play and the palate the feel is medium to full bodied. Jilguerín is wonderfully fruity and harmonious to the finish.

An easy drinking wine, great on its own or enjoy with pizza or tapas. Cheers!

Serve between 15°c - 17°c  | 80% Tempranillo, 20% Cabernet Sauvignon.

This wine has wonderful aromas of fresh black and red fruits, with notes of chocolate and various spices such as cloves or cinnamon coming from its barrel aging.
It is a fresh and fruity wine, with great concentration. Elegant, soft, smooth and creamy in the mouth.

Serving Temperature 16°c-18°c