Organic / Bio-Dynamic

Made entirely with Sangiovese, this opens with aromas of wet leaves, underbrush, leather and prune. The palate offers dried red and black cherry, grilled sage and a confectionary note alongside lithe tannins.

Organic wine and vegan certified.

Divici Prosecco DOC, is a classic Italian Prosecco, this is sourced from the hills around Treviso - or, in other words, ground central for Italian Prosecco. A lovely crisp wine and it is organic too!

Pale yellow colour, delicate and complex bouquet with fruity notes that are reminiscent of peach and green apple with an undertone of lemon. Fresh and soft on the palate with well balanced acidity.

Ideal as an aperitif, it is a perfect accompaniment to hors-d'oeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish.

Serving Temperature: 8°- 10°C.

Intense, exotic aroma of Blackcurrant and Blood Orange.
Harmoniously integrated residual sweetness, perfectly balanced with low acidity

Crisp, clear and accentuated fruit. Delicate citrus notes with gripping acidity.

Off dry, fully floral with an elegant nose and easy going demeanor.
Vibrant and racy, this wine pairs well with mild cheeses and fresh seafood dishes.

Crisp and clean. Refreshing, vibrant acidity with a touch of sweetness. Lively medley of fruity flavors like pear, pineapple and nuances of nut.

A deliciously natural, black, muscular food wine. Deep coloured classic blend of Carmenere and Cabernet, The palate is intensely rich with lots of herbal flavours, including mint. There is a slight salinity, with lots of fruit and dusty, clay earth and a beautiful stony finish.

This particularly food friendly red wine. Try it with grilled or fried salmon, prosciutto or curried chicken.

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Hand picked grapes from old vineyards. Complex nose with hints of cherry and violet, in the mouth is full, fruity, smooth and with a long aftertaste. Sangiovese 90%, Montepulciano 10%

Organic and vegan certified.

Pairing: Meats and hard cheeses

Light gold yellow with intense, fresh nose of citrus fruits, refined complexity
A frank and pure attack, nice balance, strong fruitiness with a dry and elegant finish.

A great Pinot Blanc with wonderful fruit, very approachable.

Golden silver color. Aromas of yellow apple, crushed nuts, and lemon with a supple, dryish medium body and a tart lime, starfruit, and gravel accented finish.
A dry and mineral focused riesling that will shine with seafood.

Pairing: Spicy Fish Cakes, Salmon, Paté

Aged for 14 months in used French oak barrels thi is an intense, powerful Pinot Noir with great complexity and structure. Fine aroma of wonderful ripe sour cherry, tea leafs and a hint of mocca.
On the palate, freshness and well integrated silky tannins.

The vibrating acidity and fully concentrated fruit provide a lively, long lasting finish. Rich flavours of peaches and melon perfectly balances out the residual sweetness. Pairs well with cheeses and sweet desserts.

This wine can be served with any refined dish and is perfect with fish, seafood, poultry, white meat. Perfect for roast pork veal chop and of course sauerkraut, but especially raw fish such as sushi.

Powerful and expressive it aromatic comlexity gives intense ripe black cherry, red flowers and sweet oriental spices. Balsamic and liquorice taste in the mouth, intense and fruity with elegant soft tannins.

Organic and vegan certified.

Sangiovese 50%, Merlot 30%, Cabernet Sauv. 20%

Pairing: Grilled meats

A dry Riesling, with a fine bouquet with a lot of spice. Clear and ripe fruit.
Pairs nicely with the Asian cuisine and different types of seafood.

Intense aroma of gooseberry and elderflower.
Full-bodied, powerful and long finish.

Dark cherry red with aromas of sour cherry.
Stylishly sleek and rich taste of cherry and a little oak.

Pairing: White meats and spicy Asian dishes.

Frey Assemblage is a powerful and bold blend of Cabernet Sauvignon & Merlot.
Big structure with flavours of dark chocolate and tobacco. Hints of smoke and toasty aromas .

Bold and highly aromatic, with intense flavors of lychee, rose petal, ginger, musk & exotic spices