根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Search results for 'hills'

3 Item(s)

per page

Set Ascending Direction
  1. Divici Prosecco DOC, Veneto Italy
    Country Italy
    Region Treviso, Veneto
    Grape Prosecco
    Organic
    HK$110.00

    Divici Prosecco DOC, Veneto Italy

    Divici Prosecco DOC, is a classic Italian Prosecco, this is sourced from the hills around Treviso - or, in other words, ground central for Italian Prosecco. A lovely crisp wine and it is organic too!

    Pale yellow colour, delicate and complex bouquet with fruity notes that are reminiscent of peach and green apple with an undertone of lemon. Fresh and soft on the palate with well balanced acidity.

    Ideal as an aperitif, it is a perfect accompaniment to hors-d'oeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish.

    Serving Temperature: 8°- 10°C.
    Wine type: Champagne & Sparkling
    Vintage: NV
    Awards: Concours Mondial de Bruxelles - Gold
    International Wine Challenge - Silver
    International Wine & Spirit Competition - Bronze
    Decanter World Wine Awards - Bronze

  2. Bosio Egidio, Barbera d'Alba
    Country Italy
    Region Alba, Piedmont
    Grape Barbera
    HK$105.00

    Bosio Egidio, Barbera d'Alba, Italy

    Expressive and rich with a full, sweet, velvety mouthfeel and full-on flavours of black cherry, toffee and maple-smoked bacon. Huge concentration of flavour leading to a smooth finish.

    Pair with Italian-style casseroles, meatballs or meat-stuffed ravioli.
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  3. Bosio Boschi dei Signori, Nebbiolo d'Alba
    Country Italy
    Region Alba area
    Grape Nebbiolo
    HK$105.00

    Bosio Boschi dei Signori, Nebbiolo d'Alba, Piedmont, Italy

    Opulent style with notes of dark cherry, tar and forest floor. The intense, decadent palate shows great openness and generosity with lots of plush leather ripe berry and burnt toffee flavours. Big and brash.

    Food Pairing: Smoked duck, truffle risotto or blue cheese burger.
    Wine type: Red Wine
    Vintage: 2016
    Awards:

3 Item(s)

per page

Set Ascending Direction