90pts+ Gold

結合細膩的果味和花香。其輕身的酒體和平衡的口感令它成為一款非常流行的葡萄酒。
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Fragrant on the nose showing citrus, passionfruit and herbaceous characters, followed by a succulent palate that is juicy and appealing. Classically expressed and immediately attractive.

There will be a stampede for this wine.” Daily Mail UK, Sunday Magazine May 2016
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Deep garnet red. Elegant taste, smooth and accessible with balanced, silky tannins and great structure, a hint of paprika, black cherries and cassis, lively and juicy. Powerful red wine.

Perfect with sirloin steak, duck breast with potatoes au gratin, mature cheeses.
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Dashwood Pinot Gris perfectly balances enticing aromatics with firm minerality. It has a richly structured palate and is full of luscious jasmine, citrus and pear, and delivers excellent varietal characters with a lingering refreshing finish
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經典的意大利Prosecco葡萄酒，採自生長在特雷維索山丘有機種植的葡萄藤。
色澤呈淺黃色，結合細膩的花香和複雜果香，帶有桃、青蘋果和檸檬香味。口感清新爽口，而且酸度恰到好處。
適合作開胃酒或佐以壽司，魚和貝殼類海鮮飲用。
攝氏8-10度為最佳飲用溫度。

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Vavasour Sauvignon白葡萄可以說是現今紐西蘭馬爾堡最頂級的葡萄品種。帶有豐富新鮮熱帶水果味，口感柔軟平滑，餘韻的存留時間持久。
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This wine has an intense red color. The nose is elegant with aromas of spices, tobacco leaves, black
fruit and graphite. It has firm and juicy tannins, giving it a great structure, length and complexity
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Vavasour Pinot Noir葡萄出產於屬氣候涼爽的葡萄園。甜美和芳香Pinot Noir葡萄酒適合佐以三文魚、雞、牛肉或豬肉的菜式。
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Grown amongst the lush cherry orchids of Central Otago, this fragrant and spicy Pinot Noir has vivid aromas of black cherry fruit on the nose with herbal undertones. The palate is mineral driven with fine spiciness under pinned by sweet fruits.

Great by itself or enjoyed with venison, duck and turkey.
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Deep ruby/purple color, it has beautiful mulberry and sweet black cherry fruit, silky tannins, and a ripe medium to full-bodied opulence and terrific purity and depth. Drink over the next decade.

80% Merlot ; 10% Cabernet Franc ; 10% Cabernet Sauvignon

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出產自紐西蘭馬爾堡的安娜獨立葡萄園。這款酒的Chardonnay葡萄都是經由人手精心挑選，整串壓榨再在法國橡木桶釀製14個月。

帶濃郁柑橘類水果的甜味、礦物的酸度和堅果橡木味，口感清爽。餘韻帶有持久的堅果和香烤柑橘味。
適合佐以烤海鮮和家禽的菜餚。

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包含各種水果的香氣, 口感結構很好,黑莓和黑桑苺糅合了橡木香,細緻的丹寧,細味悠長又優雅.
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Among the world’s great reds, this Barolo is full bodied and tannic with vivid, unforgettable flavours of tar, roses, liquorice and truffle. A very special wine that should be decanted for 2 hours and enjoyed with a fine meal.

Aged 3 years in French oak barrels. Dry with silky tannin, full bodied.

Food Pairing: Cheese, Meats
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The Howard Park Leston Shiraz is a single vineyard wine from the Leston vineyard in Margaret River.

It is an exotic mix of ripe fruit flavours, hints of pepper, ginger spice and chewy tannins married with delicious underlying spice and oak intergration.
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Leston紅葡萄酒帶有黑加侖子，紫花，薄荷和烤杉樹混合的香味。口感多汁，配合細膩而厚實的單寧和清新提神的酸味，香氣的存留時間持久。
此酒適合儲藏另外五年，現在飲用時配上威靈頓牛肉，牛肉餅或咸牛肉漢堡。

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Vavasour Pinot Noir葡萄出產於屬氣候涼爽的葡萄園。甜美和芳香Pinot Noir葡萄酒適合佐以三文魚、雞、牛肉或豬肉的菜式。
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This wine has an extraordinarily complex, elegant and concentrated nose. In the mouth, it is well-rounded and concentrated with very soft tannins.
This is a fresh, fruit-forward wine with a long, well-balanced and very persistent finish.

55% Cabernet Sauvignon - 35% Syrah - 10% Cabernet Franc
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Flag ship Syrah from Chile's enchanted Limari Valley. In our opinion the finest Syrah Chile has to offer.
This wine is of an exceptional standard, matured for 24 months in French oak - perfectly balanced - full of redcurrant, fresh pepper and very elegant.

Food Pairing: Roast lamb or Beef is simply perfecto.
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The nose is an explosion of flowers, very elegant and layered, subtle and complex, revealing an extraordinary freshness and exuberant aromas of peaches and aromatic herbs.

Its smooth, refined tannins and texture are incredible. This is a mountain Malbec, unique and very special.

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霍華德公園Cabernet Sauvignon葡萄酒的代表作。
色澤為紫黑色，中等濃郁的酒身帶有新鮮黑加侖子，黑莓，黑車厘子，濃郁的朱古力味和烘烤茴香，杉樹，丁香，肉桂的複雜香氣。單寧細膩而成熟，而酸度則恰到好處，餘韻的存留時間持久。

此酒適合現在飲用或儲藏至2025年後。

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